oliver’s tuscan artisan breads
Oliver’s line of crusty, classic European breads
With techniques used for centuries by the finest European bread bakers, Oliver’s Artisan Breads are hand-shaped daily. Made with long resting times, the result is a deeply satisfying, chewy bread with a crust that bread connoisseurs love. Experience the flavor and aroma for yourself.
our family of tuscan breads
Tuscan French
Crusty exterior with large holes in a chewy interior.
Tuscan Ciabatta
Classic Italian with extra virgin olive oil. Light and crunchy.
Tuscan Seven Grain
Deeply flavored with cracked wheat, millet, flax seed,
rolled oats, corn meal, coarse wheat and sunflower seeds.
Tuscan Sourdough
A dense bread with crusty exterior and an intense sourdough flavor.
Tuscan Raisin and Walnut
Loaded with raisins and walnuts for deep, rich flavor.
