mission statement

Oliver’s Artisan Breads’ mission is to thrive as an innovative business by baking the highest-quality breads, providing the best customer service, and by treating our wholesale customers, bread consumers, suppliers and employees with respect.

oliver’s vision

We are committed to providing only the highest-quality products with the best customer service in our industry.

• We are passionate about quality.
• We take pride in our craft.
• We respect our customers.
• We value bread as important to our health and well-being.

We conduct business professionally, fairly and honestly.

• We look to create good will with every action.
• We respect our surroundings, our tools and our employees.

We are creative in helping our customers develop new products and diligent in building open and honest partnerships with our customers.

• We work on new ideas, try new recipes and strive to bake the best products possible.
• We have a bias toward trying new ideas.

We understand that good management is critical to attaining our quality standards and to treating our employees fairly.

• We continuously improve our products, policies and procedures.
• We work collaboratively, ask for advice, confess failures and celebrate victories.

Oliver’s seeks to be a good member of the community.

• Oliver’s donates 10% of the profit from its retail line of breads to Bread for the World (www.bread.org), a non-profit organization fighting hunger in the US and abroad.
• We are a sought-after employer.
• We give back to our community, providing over bake bread to the Valley Mission Food Bank.
• We support other local businesses, when we can.